“Coffee moves pretty fast. If you don't stop and look around once in a while, you could miss it.”
Presenting our latest coffee blend—a medium-dark roast crafted by combining two of our Ethiopian selects with our Burundi Giku. This unique blend is sourced from a selection of natural, honey, and washed processed African coffees.
Tasting Notes: Baker's Chocolate, Currant, Cream
Process: Blend of natural, honey, and washed