El Salvador Finca Santa Rosa Natural Process
A spectacular and rare offering from Finca Santa Rosa of El Salvador, we have the coffee in stock as a result of a relationship with farmer and producer of Santa Rosa Jorge Rivera. The coffee is grown on a small lot located on Finca Santa Rosa, and the natural processing method results in a very bright, nutty and sweet cup. The pride Jorge takes in creating a quality product is evident in every sip of this coffee.
Tasting Notes: Super Bright and Full Bodied with Walnut and a Sweet Clean Finish.