Sensory Cupping and The History of Coffee (SOLD OUT!)
Come to Coffee Labs on Tuesday May 22nd at 7:00pm for an opportunity to learn about our favorite beverage and how to taste coffee like a pro!
What is a sensory cupping?
It’s a traditional coffee tasting, known as a cupping, paired with foods that have flavors commonly found in coffee. The goal of this exercise is to help you understand how we detect flavor notes in a beverage as subtly flavored as coffee.
Sign up today and bring your receipt to the class! Space is limited so sign up ASAP if interested!